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Rabu, 18 September 2013

contoh Prosedur text

A Marvellous Motor Car


You will need :
       Two clean and dry juice or milk boxes
       Flexible wire
       Four matching palstic Bottle caps
       Modelling clay
       Scissors
       A magic marker
       Sellotape
       Paint


1. Draw the front and the windows of your car on one of the empety boxes

2. Cut along the lines you have drawn. Ask an adult for help, if you need to

3. To complete the front of the car, cut out the side of the second box. Then fold it and attach it to the front opening with sellotape

4. Cut open the front window from the piece you have just attached

5. Make a hole in the centre of each of the four caps

6. Paint the car with your favourite colour. Make two small holes near the bottom of each side, for the wires that will hold the wheeis together

7. Run a piece of wire through a cap, then through two facing holes on the car’s sides. Place another cap on the other end of the wire. Do the same from the other two wheels. Cover the wire ends with the little balls of modelling clay

8. Step on the gas! Ride ahead!

Senin, 04 Maret 2013

Percakapan Bahasa Jawa


PENTINGE JAGA KEBERSIHAN
Isuk-isuk ing suatu dina. Lala sing isih cilik pelayonan bali nang omahe karo ngos-ngosan amarga nemu kedadeaan aneh sing Lala alami dina iki.
Lala        : kek,kakek (karo ngos-ngosan)
Kakek    : opo tho nduk ?
Lala        : kek, wau won-wonten (kaleh ngos-ngosan)
Kakek    : sabar nduk, tarik nafas dhisik, ojo kesusu lek arep ngomong.
Lala        : inggih kek (kalih narik nafas)
Kakek    : yo ngono, kok kowe ketokan bingung ? ono opo tho nduk ?
Lala        : wau dhateng dalemipun akbar kalian faisal penuh asap, niku kengeng menapa ,kek ?
Kakek    : iku jenenge fogging, nduk.
Lala        : fogging? Menopo iku kek ?
Kakek    : fogging kuei pengasapan singtujuane kanggo mbunuh nyamuk lan jentik jentik nyamuk.
Lala        : oh mekaten gih ,kek ? nyamuk kok di bunuh sampai mekaten sih kek ? kan nyamuk ndamel gatel kemawon tho ?
Kakek    : Ora ngono thok, nyamuk uga bisa menyebabake penyakit koyoto kaki kajah, cikungunya lan penyakit demam berdarah serta liya-liyane.
Lala        : kados pundi caranipun terhindar kalih penyakit niku ?
Kakek    : bisa karo cara 3M.
Lala        : 3M niku nopo kek ?
Kakek    : 3m kuwi menutup, menguras lan mengubur.
Lala        : maksude kek ?
Kakek    : maksude menutup yaiku menutup tempat penampungan banyu supaya nyamuk ora bisa bertelur. Maksude menguras kuwi menguras bak-bak penampung air supaya nyamuk ora bisa urip. Maksude mengubur yaiku mengubur kaleng-kaleng bekas sing iso nampung banyu udan.
Lala        : owh  mekaten ,ngih kek ?
Kakek    : ana meneh sing paling utama
Lala        : napo iku kek ?
Kakek    : buang sampah ning panggonane lan kudu njogo lingkungan sebab nyamuk ora seneng nang tempat sing resik. Jadi kowe ojo buang sampah sembarangan ,yo nduk ?
Lala        : inggih kek.

Jumat, 01 Maret 2013

Contoh Prosedur text



  • Material chip tempeh :

Ø  Soybean tempeh taste
Ø  Rice flour, 300 grams
Ø  Tapioca flour / starch flour, 150 grams
Ø  Chicken eggs, 1 egg
Ø  Water, 500 grams
Ø  Cooking oil, 2 liters

  • Spices:

Ø  Coriander, 10 grams
Ø  Garlic, 50 grams
Ø  Pecan, 50 grams
Ø  Turmeric powder, 1 / 4 teaspoon (optional)
Ø  Salt, 8 grams
Ø  Lime leaves, 5 grams

  • How to make chips Tempe:

1.      Layers: Combine rice flour, tapioca flour, eggs, spices until blended. Pour a little water, stirring until blended, set aside.
2.      Cut / tempeh slices with a thickness of approximately 0.5 mm - 1 mm.
3.      Heat oil over medium heat.
4.      Dip each sheet of tempeh in a batter coating, remove and drain. Fry until dry and yellow-brown. Remove, drain and let cool.
5.      Tempeh chips ready to be packed.

·         Tips to make chips Tempe:

Ø  To make tempeh chips, you should select a dense tempeh, so that looks more beautiful and crispy longer.
Ø  Even better if tempenya produced with a thickness corresponding size of the chips to be made, so no need to cut. If indeed tempenya must buy, it is recommended to use special cutting tools, because the nature of tempeh is easy to fall apart when cut.
Ø  Cut / sliced ​​tempeh will shortly be processed so that the spores do not grow, because if the spores grow too much can lead to rapid loss crispy tempeh chips (soggy).
Ø  Use the new cooking oil when frying chips and lots of tempeh, so that the appearance and flavor quality of chips (not rancid and the color is bright yellow-brown).
Ø  Pack tempeh chips by packing a truly airtight, so crispy tempeh more awake. Make sure the chips are cold when packed tempeh.